This year, our focus on sustainability and philanthropy has been inspiring, with each of our teams contributing in meaningful ways. Here’s a closer look at some of the impactful initiatives that have taken place in 2024.
Our Syracuse headquarters led the charge with the launch of a new garden. Our team grew and harvested 1,750 pounds of fresh produce, which was then donated to The Samaritan Center, an organization focused on providing food to guests in need. The Syracuse team didn’t just plant and harvest; they dedicated over 150 hours to building, maintaining, and delivering the food to ensure it reached those who needed it most. This project showcased the power of local food production and the role it plays in combating food insecurity.
“A fresh vegetable isn’t necessarily easy to find or afford for many of our folks—the smiles that would come over their faces when they saw your fresh cucumbers and green beans and the beautiful red tomatoes! So many stories of tomato sandwiches as children, fresh tomatoes with pasta, salads to make your heart happy, one of the guests even made pickles. Every delivery day was a treasure looked forward to by so many. We cannot thank you enough,” said Mary Beth Frey, Director at the Samaritan Center.
In other locations, our efforts to make a difference were just as impactful. Our Albany team cultivated a garden at the Troy Area United Ministries (TAUM) Damien Center, providing fresh produce for the community’s daily meals. Meanwhile, our Buffalo team partnered with Grassroots Gardens, volunteering at community gardens throughout Buffalo. Our Rochester team continued their support of local food security by working at St. Peter’s Kitchen, maintaining and harvesting crops for neighbors in need.
Our Newark team volunteered at Rabbit Hole Farms, helping clear space for future crops and supporting an elementary school’s gardening project.
“We dedicated our day to weeding and mulching, preparing for the upcoming Spring planting of cucumber plants for the school children. It’s fulfilling to discover and support such hidden treasures within our communities,” said Jennifer Sweetland, Engagement Specialist at Mohawk Global.
Our Atlanta team also contributed by packing more than 8,000 potatoes at the Atlanta Food Bank, demonstrating how even the smallest acts of service can have a lasting effect.
Sustainability was further reflected in our company-wide efforts to plant 1,000 trees across various locations, including our contributions to local urban farms.
Not only did we make a direct impact through hands-on work, but we also committed to learning and growing as stewards of the environment. Our Newark team attended the 12th Annual Sustainable Living Empowerment Conference, where they deepened their knowledge of sustainable practices, positioning us to continue leading by example in the future.
Looking ahead, we are filled with pride for what we have accomplished and gratitude for the hard work, passion, and dedication that our teams have shown. In 2025, we are excited to continue our partnership with The Samaritan Center and will extend our efforts by creating a similar garden at our Albany location to benefit the TAUM and local community. To further our mission of Growing Kindness, we plan to plant fruit-bearing trees in public parks and nearby communities, enabling local residents to care for and harvest the fresh fruits they need.
Through these efforts, Mohawk Global continues to demonstrate that true sustainability goes beyond environmental action—it is about creating a legacy of care, connection, and community that will thrive for generations to come.
Wishing you a happy, healthy, and sustainable 2025.
Warm regards,
Gar Grannell, Chairman and Chief Executive Officer
